Braised pork w leek + brown rice
MeatWe've braised the pork into tenderness in a broth of leeks, onions, and garlic with a splash of sherry. The result is a luscious sauce with melt-in-your-mouth pork pieces with added sweetness of prunes. The brown rice with diced veges perfectly complements the pork, making sure your lunch is one to keep you satisfied before your next meal.
$10.50
* excluding delivery
Ingredients
Pork (40%), brown rice (20%), water, onions, leek, prune, sherry, garlic, GF flour, olive oil, GF stock powder, salt, pepperNutritional Information
| Meal Type | Meat |
|---|---|
| Dietary Requirements | Gluten Free, Dairy Free, Coriander Free, Capsicum Free, Nut Free |
| Weight (g) | 300g |
| Serves | 1 |
| Energy | 390g |
| Protein | 30g |
| Fat | 5g |
| Saturated fats | 1g |
| Carbs | 30g |
| Sugar | 6g |
| Sodium | 378mg |
| Dietary Fibre | 4g |
