Christmas cake (fresh)

Christmas cake (fresh)

Rome wasn’t built in a day and nor is our classic Christmas fruit cake! We start many months in advance, first soaking the fruit in French brandy to absorb the flavour. Once added to the other ingredients, we bake long and slow, a method guaranteed to produce a rich, decadent, fruity cake with a subtle brandy flavour and delicious moist texture. Enjoy equally with a glass of wine or a cup or coffee.


Dried fruit, flour, eggs, sugar, butter, nuts, milk, brandy


Nothing to do other than cut the cake. Store in airtight container

Nutritional Information

Meal Type Vegetarian
Dietary Requirements Vegetarian, Coriander Free, Capsicum Free
Weight (g) 1000
Serves 10-12
Energy 154 cal
Protein 3g
Fat 4g
Saturated fats 1g
Carbs 25g
Sugar 13g
Sodium 137 mg

* excluding delivery

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