Lamb + fetta salad

Lamb + fetta salad
This salad offers a generous serving of melt-in-the mouth marinaded Aussie lamb, teamed with creamy fetta cheese and fresh greens and herbs. Topped with toasted almonds for a crunchy texture and a tangy balsamic dressing, the result is unbeatable. This gluten free salad is high in protein so you won't be hungry for hours.


Lamb (40%), spinach (15%), cucumber (8%), carrot (8%), fetta cheese (8%), almonds, shallots, EV olive oil, dijon mustard, balsamic vinegar, lemon, sumac, coriander, mint, thyme, oregano, pepper, salt. CONTAINS: DAIRY, TREE NUTS


Toss all ingredients together.

Nutritional Information

Meal Type Meat
Dietary Requirements Gluten Free, Capsicum Free
Weight (g) 330
Serves 1
Energy 353 cal
Protein 30g
Fat 24g
Saturated fats 7g
Carbs 5g
Sugar 4g
Sodium 552 mg

* excluding delivery

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