Lamb Provencale w White bean puree
Slow cooked lamb shoulder in tomato, garlic + white wine, topped with roasted Italian vegetables, white beans and fresh lemon zest
IngredientsLamb shoulder (32%), tomato (16%), cannelini beans (7%), capsicum(7%), eggplant (7%), zucchini (7%), white wine, onion, tomato paste, water, fresh herbs, red wine vinegar, olive oil, garlic, salt, GF stock, pepper
PreparationDefrost + heat.
|Dietary Requirements||Gluten Free, Dairy Free|