Massaman lamb shank w rice
Fall off the bone tender lab shank smothered in medium heat, slightly sweet curry finished with coconut milk + roast peanuts. Served with rice
IngredientsLamb, rice, onion, potato, garlic, ginger, coconut milk, fish sauce, brown sugar, shrimp paste, spices, peanut, lemongrass, salt, pepper.
PreparationDefrost + heat.