
Moussaka
Meat
This dish is still popular all over Greece today and our version of this classic dish won't disappoint. We combine a rich lamb and herb tomato sauce, with potatoes, a layer of eggplant, creamy bechamel sauce and cheese on top.
$15.25
* excluding delivery
Ingredients
Lamb mince (25%), potato (17%) eggplant (16%), water (16%), tomato, red wine, milk, cheese, onion, flour, butter, garlic, lemon, oregano, basil, rosemary, bayleaf, olive oil, GF stock, paprika, cumin, salt, pepper. CONTAINS: DAIRY, GLUTEN
Disclaimer: This product is made in a facility that handles wheat, gluten, soy, nuts, fish, eggs and dairy and may contain traces of thesePreparation
Defrost + heat.
Nutritional Information
Meal Type | Meat |
---|---|
Dietary Requirements | Coriander Free, Capsicum Free, Nut Free |
Weight (g) | 470 |
Serves | 1 - 2 |
Energy | 660cal |
Protein | 55g |
Fat | 32g |
Saturated fats | 16g |
Carbs | 35g |
Sugar | 12g |
Sodium | 1130mg |