Persian lamb w sweet potato
MeatLean minced lamb shoulder simmered with sweet potato, zucchini and added chickpeas. The rich Persian flavour comes from the perfectly balanced spices plus coriander, lemon juice, garlic and chilli with a dash of sweetness to round it out. We finish with rough chopped fresh mint and pomegranate jewels for a burst of colour and freshness. Some may want to add a bit of salad on the side for additional crunch.
$10.50
* excluding delivery
Ingredients
Lamb (37%), Sweet potato (37%), zucchini (7%), red capsicum (4%), onion (4%), lemon juice, marmalade, vinegar, paprika, coriander, extra virgin olive oil, garlic, pepper, chilli, powder,Preparation
Peel back one corner Frozen Defrost in microwave for approx 8 minutes Heat on high for approx. 2 minutes Defrosted Heat on high for approx. 4 minutesNutritional Information
| Meal Type | Meat |
|---|---|
| Dietary Requirements | Gluten Free, Dairy Free |
| Weight (g) | 200g |
| Serves | 1 |
| Energy | 308g |
| Protein | 26g |
| Fat | 10g |
| Saturated fats | 4g |
| Carbs | 27g |
| Sugar | 11g |
| Sodium | 334mg |
| Dietary Fibre | 5g |
