Pork + prawn meatballs balls in tom yum broth

This new recipe with a deeper, tastier Tom Yum broth will surely hit the spot! We use the freshest pork mince and prawn meat combined with a zesty Asian marinade to create delicious meatballs that are steamed til they're just right. In the meantime, our spicy broth simmers away revealing aromas of coriander, garlic, ginger and lemongrass. The complete meal includes rice noodles, baby spinach and corn for lip-smacking perfection!