Asian chicken salad

You can't beat this salad if you're looking for something light, nutritious, satisfying and full of flavour. Chicken breast is one of the leanest sources of protein around and this salad comes with a generous serve to ensure you won't be hungry again anytime soon. Teamed with quinoa, roasted peanuts, fresh veges and herbs, it's served with a spicy nam jim dressing for a zesty finish.

Asian chicken salad

Ingredients

Chicken breast (40%), quinoa (20%), spinach (11%), cucumber, carrot, shallot, peanuts, garlic, lime, chilli, fish sauce, rice vinegar, EV olive oil, coriander, mint, sugar, sesame oil, salt, pepper

Preparation

Toss all ingredients together

Nutritional Information

Meal Type	Chicken
Dietary Requirements	Gluten Free, Dairy Free, Capsicum Free
Weight (g)	350
Serves	1
Energy	317 cal
Protein	30g
Fat	14g
Saturated fats	3g
Carbs	15g
Sugar	7g
Sodium	628mg

Complete the Meal

1200 Calories - 5 Day Plan - Week 2 SUMMER Requires Cooking

$165.00
1500 Calories - 5 Day Plan - Week 2 SUMMER Requires Cooking

$205.00
1800 Calories - 7 Day Plan - Week 2 SUMMER Requires Cooking

$312.00
Flat Belly

$122.00
1500 Calories - 7 Day Plan - Week 2 SUMMER Requires Cooking

$284.00
1200 Calories - 7 Day Plan - Week 2 SUMMER Requires Cooking

$230.00
1800 Calories - 5 Day Plan - Week 2 SUMMER Requires Cooking

$220.00
800 Calories - 7 Day Plan - Week 2

$189.00