Salmon Cakes

Salmon Cakes - Ease your family into eating more fish with these delectable salmon cakes. All fresh, natural ingredients are combined to create a fresh and fabulous salmon cake that comes with a chef perfected Chimichurri sauce. Dress these up or down - they will be at home as the hero entree at a dinner party or as the solution to a kitchen free Friday platter served with a big salad.
Salmon Cakes
Salmon Cakes - Ease your family into eating more fish with these delectable salmon cakes. All fresh, natural ingredients are combined to create a fresh and fabulous salmon cake that comes with a chef perfected Chimichurri sauce. Dress these up or down - they will be at home as the hero entree at a dinner party or as the solution to a kitchen free Friday platter served with a big salad.

Ingredients

Salmon, potato, eggs, GF breadcrumbs, onion, garlic, thyme, lemon, olive oil, salt, pepper. Chimichurri sauce: onion, garlic, shallot, chili, olive oil, white wine, lemon juice, vinegar, parsley, oregano, coriander

Preparation

Defrost in fridge overnight. Take the lid off and put sauce aside. Place cakes in 180c preheated oven for approx 12 mins or until golden

Nutritional Information

Meal Type Fish
Weight (g) 800
Serves 8
Energy 290 cal
Protein 10g
Fat 20g
Carbs 16g
Sugar 2g
Sodium 870mg
$28.00

* excluding delivery

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