Salmon w soy citrus + ginger GF w broccoli

Thanks to the popularity of our fish dishes, here's a newbie we've added to the menu! Starting with the finest Tasmanian salmon fillet, we marinade the fish in a delectable Asian mix of soy, ginger, lemon and orange. We deliver it to you frozen ready for you to thaw, pan fry and serve up fresh. Also comes with a side of broccoli in garlic oil to add colour, nutrients and fibre. This is a gluten free meal that is high in protein, low in carbs and gets top marks for flavour!