Vegetarian bolognese w spaghetti
Rich bolognaise sauce made from slow cooked brown lentils and cauliflower, seasoned garlic and fresh basil. We team the sauce with a new product GF fettucine so it’s the healthiest bolognese in town!
Pasta (Contains egg) (39%), lentil (21%), cauliflower (10%), water, tomato , wine, onion, carrot, E.V. olive oil, celery, garlic, celery, shallot, basil, salt, parsley, GF stock, pepper.
Defrost and heat
|Dietary Requirements||Dairy Free, Vegetarian, Coriander Free|