Spring vegetable soup

Spring vegetable soup
If you’re looking for a super low calorie, easily digested, satisfying soup this is it! A rich blend of seven garden fresh vegetables simmered with a range of flavourful herb makes for an ultra light, yet nourishing meal.


Water, potato, spinach, pumpkin, sweet potato, leek, onion, capsicum, shallots, garlic, sage, coriander, oregano, pepper, salt.


Defrost + heat.

Nutritional Information

Meal Type Vegetarian
Dietary Requirements Gluten Free, Dairy Free, Vegetarian, Vegan, Nut Free
Weight (g) 300
Serves 1
Energy 166 cal
Protein 6g
Fat 8g
Saturated fats 4g
Carbs 14g
Sugar 5g
Sodium 510mg

* excluding delivery

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