Vege lasagna
Full of sauteed vegetables sandwiched with lasagne and topped with cheese sauce and pesto.
Ingredients
Tomato (24%), lasagna sheets (10%), water (10%), cheese (11%), eggplant (9%). zucchini (7%), mushroom (6%), sweet potato (3%), onion, carrot (3%), milk, carrot, basil, butter, flour, E V olive oil, oregano, garlic, stock, salt, pepperPreparation
Defrost + heat.Nutritional Information
| Meal Type | Vegetarian |
|---|---|
| Dietary Requirements | Vegetarian, Coriander Free, Capsicum Free, Nut Free |
| Weight (g) | 200 |
| Serves | 1 |
| Energy | 286 cal |
| Protein | 11g |
| Fat | 13g |
| Saturated fats | 6g |
| Carbs | 30g |
| Sugar | 6g |
| Sodium | 682 mg |
| Dietary Fibre | N/A |
