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Meatballs in rich capsicum sauce w zucchini
Pork, Lamb/Beef
Made from scratch inhouse, we start with lean pork and beef mince flavoured with fennel, basil and oregano, all rolled into tasty little balls. Baked in a smoky roast pureed capsicum and tomato passata. Another GF, low carb, low salt dish that is sure to please!
$12.75
Ingredients
Tomato (26%), beef mince (9%), pork (9%), zucchini (33%), capsicum (14%), onion, white wine, rice, water, egg, GF breadcrumbs, maize flour, olive oil, fresh herbs, brown sugar, garlic, lemon juice, GF stock, pepper, potassium-enriched Heart Salt. CONTAINS: EGG, DAIRY
Easy Heat + Serve
Remove lid and cover with paper towel. Frozen: Defrost in microwave for approx 7 minutes. Heat on high for approx. 2 minutes. Defrosted: Heat on high for approx. 3 minutes. Once defrosted consume within 4 days.Nutritional Information
| Meal Type | Pork, Lamb/Beef |
|---|---|
| Dietary Requirements | No Added Gluten, Diabetic, Coriander Free, Low Salt |
| Weight (g) | 335g |
| Serves | 1 |
| Energy | 330 cal |
| Protein | 29g |
| Fat | 16g |
| Saturated fats | 5g |
| Carbs | 14g |
| Sugar | 12g |
| Sodium | 593 mg |
| Dietary Fibre | 6g |
Allergens
Dietlicious and Gourmet Dinner Service kitchens are strictly maintained to the highest standards of food hygiene and safety. However, if you have food allergies, you should be aware that all our meals are made in a kitchen that also produces meals with wheat, oats, gluten, fish, seafood, dairy, eggs, soy, nuts and seeds. Please see our T&C’s for further information.
