Mushroom + mozzarella arancini balls

Mushroom + mozzarella arancini balls
Arancini, or ‘little oranges’ named from the rice balls' appearance when they emerge from the deep fryer, are a street are a street food in Sicily dating back to the 10th Century. These wonderful spheres of risotto are mixed with sauteed mushroom and mozzarella. Ready to re-heat in just 10 minutes.

Ingredients

Rice (25%), mushroom (14%), cheese (11%), wine, onion, flour, breadcrumbs, egg, olive oil, stock powder, butter, parsley, basil, garlic, salt, pepper

Preparation

Defrost + heat

Nutritional Information

Meal Type Vegetarian
Dietary Requirements Vegetarian, Coriander Free
Weight (g) 410
Serves 12
Energy 136 cal
Protein 4g
Fat 9g
Saturated fats 4g
Carbs 10g
Sugar 0g
Sodium 117mg
$22.00

* excluding delivery

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