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Vegetable + lentil burger
Vegetarian
These are seriously good and loved by vegans and meat eaters alike! Made from a combination of garden fresh veges and lentils with added seasonings and GF breadcrumbs, these patties are just like home-made only better. Packing a healthy 8 grams of fibre our gut-loving lunch burgers are accompanied with a house made tomato passata.
$13.25
* excluding delivery
Ingredients
Tomato, capsicum (10%), pumpkin (10%), sweet potato (10%), zucchini, carrot, lentil (5%), GF breadcrumbs, olive oil, onion, lemon juice, egg, parsley, garlic, spices, chili, salt, pepper. CONTAINS: EGG
Easy Heat + Serve
Remove sauce and steep in hot water till soft. Frozen: Defrost in microwave for approx 6 minutes based on 900 watt microwave. Heat on high for approx. 3 minutes until piping hot. Alternatively bake from frozen in pre-heated 180c oven for 20 minutes. Serve with sauce. Once defrosted consume within 4 days.Nutritional Information
| Meal Type | Vegetarian |
|---|---|
| Dietary Requirements | No Added Gluten, No Added Dairy, Vegetarian, Diabetic |
| Weight (g) | 295g |
| Serves | 1 |
| Energy | 257 cal |
| Protein | 10g |
| Fat | 8g |
| Saturated fats | 1g |
| Carbs | 32g |
| Sugar | 10g |
| Sodium | 540 mg |
| Dietary Fibre | 10g |
Allergens
Dietlicious and Gourmet Dinner Service kitchens are strictly maintained to the highest standards of food hygiene and safety. However, if you have food allergies, you should be aware that all our meals are made in a kitchen that also produces meals with wheat, oats, gluten, fish, seafood, dairy, eggs, soy, nuts and seeds. Please see our T&C’s for further information.
