
Baked eggplant w lentils + fetta
Vegetarian
This scrumptious vege dish has eggplant as its hero ingredient, which is baked until tender alongside a range of veges, lentils and herbs. Topped with fetta for a creamy finish, this meal has a surprisingly high amount of protein to ensure you won't be feeling hungry anytime soon!
$10.50
* excluding delivery
Ingredients
Eggplant (62%), lentil (25%), wine, carrot (6%), celery (3%), onion, garlic, fetta cheese, peptia seeds, olive oil, GF stock, parsley, thyme, oregano, salt, pepper CONTAINS: DAIRY
Preparation
Peel back one corner. Frozen: Defrost in microwave for approx 8 minutes. Heat on high for approx. 3 minutes. Defrosted: Heat on high for approx. 4 minutes. Stir before servingNutritional Information
Meal Type | Vegetarian |
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Dietary Requirements | Gluten Free, Vegetarian, Coriander Free, Capsicum Free, Nut Free |
Weight (g) | 280g |
Serves | 1 |
Energy | 320 cal |
Protein | 17g |
Fat | 14g |
Saturated fats | 3g |
Carbs | 22g |
Sugar | 8g |
Sodium | 580mg |
Dietary Fibre | 12g |