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Greek lamb + fetta salad
  • 400 Calories
  • 26g Protein
  • 5g Carbs
  • 33g Fat

Greek lamb + fetta salad


Our tender-cooked premium slow cooked pulled lamb is the hero of this salad. Served with healthful red and white cabbage along with fresh herbs, carrots, red onion and cucumber. All brought together with a balsamic dressing and topped with creamy fetta cheese and toasted almonds. This salad will surely satisfy with 29g of protein, plus it's low in carbs too.


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Cabbage (19%), carrot (17%), lamb (17%), spinach, fetta cheese (5%), almond, fresh herbs, garlic, olive oil, balsamic vinegar, mustard, salt, pepper CONTAINS: DAIRY, TREE NUTS.

Easy Heat + Serve

Frozen salad components. Warm lamb in microwave for approx 30 seconds if desired. Add to fresh salad base and toss together with dressing. Once defrosted consume within 4 days.

Nutritional Information

Meal Type Meat
Dietary Requirements No Added Gluten, Coriander Free, Capsicum Free
Weight (g) 325g
Serves 1
Energy 400 cal
Protein 26g
Fat 33g
Saturated fats 6g
Carbs 5g
Sugar 5g
Sodium 485 mg
Dietary Fibre 5g


Dietlicious and Gourmet Dinner Service kitchens are strictly maintained to the highest standards of food hygiene and safety. However, if you have food allergies, you should be aware that all our meals are made in a kitchen that also produces meals with wheat, oats, gluten, fish, seafood, dairy, eggs, soy, nuts and seeds. Please see our T&C’s for further information.