Plant Based Lunch + Dinner Pack
Vegetarian
LUNCH61g Protein 214g Carbs 48g Fat
Lunch
Bombay burrito
-
338
Calories
-
13g
Protein
-
42g
Carbs
-
11g
Fat
Lunch
South American pepper w jalapeño
-
364
Calories
-
16g
Protein
-
53g
Carbs
-
8g
Fat
Lunch
Spinach chana dhal w rice
-
291
Calories
-
13g
Protein
-
47g
Carbs
-
4g
Fat
Lunch
Vege lasagne
-
316
Calories
-
11g
Protein
-
34g
Carbs
-
14g
Fat
Lunch
Vege curry w cashew black mustard + rice
-
298
Calories
-
8g
Protein
-
38g
Carbs
-
11g
Fat
DINNER49g Protein 155g Carbs 76g Fat
Dinner
Vege tikka masala
-
320
Calories
-
7g
Protein
-
23g
Carbs
-
21g
Fat
Dinner
Vegetable + lentil burger
-
257
Calories
-
10g
Protein
-
32g
Carbs
-
8g
Fat
Dinner
Eggplant parmigiana w quinoa
-
290
Calories
-
11g
Protein
-
24g
Carbs
-
15g
Fat
Dinner
Risotto cakes w pumpkin + pesto
-
374
Calories
-
10g
Protein
-
56g
Carbs
-
12g
Fat
Side
Wilted spinach w lemon oil - serves 1
-
105
Calories
-
3g
Protein
-
1g
Carbs
-
9g
Fat
Dinner
Vege Italian style
-
220
Calories
-
8g
Protein
-
19g
Carbs
-
11g
Fat
Allergens
Dietlicious and Gourmet Dinner Service kitchens are strictly maintained to the highest standards of food hygiene and safety. However, if you have food allergies, you should be aware that all our meals are made in a kitchen that also produces meals with wheat, oats, gluten, fish, seafood, dairy, eggs, soy, nuts and seeds. Please see our T&C’s for further information.