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Potato + leek soup
  • 284 Calories
  • 7g Protein
  • 24g Carbs
  • 18g Fat

Potato + leek soup

Vegetarian
It's hard not to like this French classic soup, which offers a sense of cosy and rustic charm. It's perfect for lunch on a cool Winter's day, as an elegant starter or for a light evening meal. The secret is in the layering of the complementary flavours of garlic, thyme, leek and onion, and its comforting creaminess. Bon appetit!
$7.50

* excluding delivery

Ingredients

Water (43%), potato (23%), leek (10%), cream (9%), onion, butter, garlic, thyme, white wine, pepper, salt. CONTAINS: DAIRY.

Preparation

Peel back one corner. Frozen Defrost in microwave for approx 6 mins. Heat on high for approx. 3 mins. Defrosted Heat on high for approx. 4 mins. Stir before serving. Exercise caution removing hot soup from microware. Can be heated on stove

Nutritional Information

Meal Type Vegetarian
Dietary Requirements Gluten Free, Vegetarian, Coriander Free, Capsicum Free, Nut Free
Weight (g) 385
Serves 1
Energy 284 cal
Protein 7g
Fat 18g
Saturated fats 11g
Carbs 24g
Sugar 4g
Sodium 632 mg
Dietary Fibre 4g